Amy Zitelman, CEO and Co-Founder of Soom Foods shares a special recipe from her new book,"The Tahini Table."
Tue, Jan 05
|Zoom
Amy Zitelman CEO and Co-Founder of Soom Foods, shares a special recipe from her upcoming cookbook, "The Tahini Table - Go Beyond Hummus with 100 Recipes for Every Meal."
Time & Location
Jan 05, 2021, 7:30 PM – 9:00 PM
Zoom
Guests
About the Event
Amy Zitelman, CEO and Co-Founder of Soom Foods, shares two special recipes from her new cookbook, "The Tahini Table - Go Beyond Hummus with 100 Recipes for Every Meal." Soom has been named the best tahini according to industry experts by New York Magazine's The Strategist and has been featured in outlets like The New York Times, Food & Wine, and Bon Appetit. In 2018, Amy was named to Forbes "30 under 30" in the Food and Beverage category.
Elissa Felder is inviting you to a scheduled Zoom meeting.
Topic: Cooking Demonstration and Conversation with Amy Zitelman
Time: Jan 5, 2021 07:30 PM Eastern Time (US and Canada)
Join Zoom Meeting
https://us02web.zoom.us/j/85217292733?pwd=RkQxODJVakQ4OUpwTlFkSGo3dkkrUT09